Anchovy Stuffed Olives in Brine

Delight in the rich flavors of Anchovy Stuffed Olives in Brine—a true pleasure for the palate. These large, green Manzanilla olives are expertly filled with smooth, savory anchovy paste, creating a harmonious blend of cool, briny olive taste and bold, salty anchovy flavor. A traditional favorite from Spain, these stuffed olives are a staple of Spanish cuisine and a must-have on any Mediterranean table.

Perfect for snacking on their own, these olives also shine as part of a cheese or charcuterie platter, adding a burst of savory flavor. They’re equally delicious tossed into salads or paired with your favorite tapas.

Bring the authentic taste of Spain to your table with these versatile and flavorful anchovy stuffed olives!

INGREDIENTS

Water, Green Manzanilla Olives, Anchovy paste (water, anchovies, stabalisers E401), salt. Antioxidant E300 Stabiliser E621, E635, Acidity regulator E330.